1. Lightly salt and pepper the chicken breasts. Grill under the broiler, about 5 minutes per side or until cooked through.
2. While the chicken is cooking, chop the onions and coriander, grate the cheese and carrots.
3. Cover the Splendidio Flatbread with Peanut Sauce.
4. Cover flatbread with half the cheese, cooked chicken cut into pieces, grated carrots, onions and then the remainder of the cheese.
5. Cook in a 500 degree oven for 5-6 minutes or until crust starts to brown. Remove from oven, cover with beansprouts and coriander. Put back in oven for 2-3 minutes.
6. Cut and Enjoy!